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RANCANG BANGUN APLIKASI KIOSK BERBASIS WEB DALAM PENERAPAN SMART CANTEEN PADA KAMPUS UNIVERSITAS SULTAN AGENG TIRTAYASA

Ramadhan, Faiz (2024) RANCANG BANGUN APLIKASI KIOSK BERBASIS WEB DALAM PENERAPAN SMART CANTEEN PADA KAMPUS UNIVERSITAS SULTAN AGENG TIRTAYASA. S1 thesis, Fakultas Teknik Universitas Sultan Ageng Tirtayasa.

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Abstract

In the digital era that is increasingly developing, the use of information technology has become very important to improve efficiency and effectiveness in various sectors, including the field of canteen services. This research aims to develop a Smart Canteen system based on a website that is created using PHP, HTML, CSS, and JavaScript programming languages to facilitate management and service in the canteen. This system is designed to provide automated ordering and payment services, thereby reducing queues and increasing customer satisfaction. The research methods used include needs analysis, system design, implementation, and testing. The Smart Canteen system consists of two main components: an admin page for management and ordering, and a user page as a digital kiosk for direct ordering on-site. The research results show that the implementation of the website-based Smart Canteen system is expected to improve the operational efficiency of the canteen and reduce customer waiting time.

Item Type: Thesis (S1)
Contributors:
ContributionContributorsNIP/NIM
Thesis advisor-, MASJUDIN, S.T., M.ENG.198312312019031018
Additional Information: Dalam era digital yang semakin berkembang, penggunaan teknologi informasi menjadi sangat penting untuk meningkatkan efisiensi dan efektivitas dalam berbagai sektor, termasuk di bidang layanan kantin. Penelitian ini bertujuan untuk mengembangkan sebuah sistem smart canteen berbasis website yang dibuat dengan menggunakan bahasa pemrograman PHP, HTML, CSS dan Javascript untuk mempermudah pengelolaan dan pelayanan di kantin. Sistem ini dirancang untuk menyediakan layanan pemesanan dan pembayaran secara otomatis, sehingga dapat mengurangi antrian dan meningkatkan kepuasan pelanggan. Metode penelitian yang digunakan meliputi analisis kebutuhan, perancangan sistem, implementasi, dan pengujian. Sistem smart canteen ini terdiri dari dua komponen utama: halaman admin untuk manajemen dan pemesanan, serta halaman user sebagai kiosk digital untuk pemesanan langsung di lokasi. Hasil penelitian menunjukkan bahwa penerapan sistem smart canteen berbasis website diharapkan dapat meningkatkan efisiensi operasional kantin dan mengurangi waktu antrian pelanggan.
Subjects: T Technology > T Technology (General)
Divisions: 03-Fakultas Teknik
03-Fakultas Teknik > 20201-Jurusan Teknik Elektro
Depositing User: Faiz Ramadhan
Date Deposited: 09 Aug 2024 11:08
Last Modified: 09 Aug 2024 11:08
URI: http://eprints.untirta.ac.id/id/eprint/40408

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