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DEBORA ARITONANG, MELVA (2024) OPTIMASI KONSENTRASI ENZIM, SUHU, DAN WAKTU HIDROLISIS TERHADAP KARAKTERISTIK FRUKTO-OLIGOSAKARIDA DARI TALAS BENENG (Xanthosoma undipes K.Koch). S1 thesis, UNIVERSITAS SULTAN AGENG TIRTAYASA.
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Melva Debora Aritonang_4444190011_04.pdf
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