…
comment: The repository administrator has not yet configured an RDF license.
primary topic: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor

Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor
type: Thesis
type: Article
abstract: Obesity arises from a chronic imbalance between energy intake and energy expenditure, ultimately leading to abnormal body mass accumulation. One effort to address the prevalence of obesity in society is through the substitution of functional foods. Functional foods are served as food or beverages that prioritize taste, texture, and appearance. Beneng taro, red beans, and Moringa leaves have the potential to be processed into functional foods, such as dried noodles. This study aims to determine the organoleptic test results and the selected formula for dried noodles made from Beneng taro flour, red beans, and Moringa leaves. The research method employed an experimental design using a Completely Randomized Design (CRD). The comparison of dry ingredient compositions between wheat flour, Beneng taro flour, red beans, Moringa leaves, and Beneng taro starch was as follows: FI (50%:15%:22%:3%:10%), F2 (50%:21%:15%:4%:10%) and F3 (50%:17,5%:!7,5%:5%:10%). Data analysis was conducted using One-way ANOVA, Kruskal-Wallis, and the De Garmo test. The hedonic test results indicated that there were no significant differences (p > 0.05) across the tested parameters: color (0,110), aroma (0,855), texture (0,316), taste (0,090), and overall preference (0,337). Similarly, the hedonic quality test showed no significant differences (p>0.05) in color (0,325), aroma (0,738), texture (0,635), taste (0,513), and aftertaste (0,172). Based on the De Garmo test results, Formula 2—with a composition ratio of 21%:15%:4% for Beneng taro flour, red beans, and Moringa leaves—was identified as the selected formula, with an average hedonic score of 3.43–3.65 (liked).
date: 2026-02-06
status: unpublished
creator: SIFA NURANI
author list: authors
THS: Rakhmi Setyani Sartika
THS: Fachruddin Perdana
type: EPrint
type: ThesisEPrint
is part of: repository
has document: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
has document: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Other)
subject: Q Science (General)
subject: QK Botany
subject: Z719 Libraries (General)

Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
type: Document

Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
type: Document

Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
type: Document

Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
type: Document

Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
type: Document

Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
type: Document

Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
type: Document

Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
type: Document

Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
type: Document

Universitas Sultan Ageng Tirtayasa
type: Organization

Gizi, Universitas Sultan Ageng Tirtayasa
type: Organization

Rakhmi Setyani Sartika
type: Person
given name: Rakhmi Setyani
family name: Sartika

SIFA NURANI
type: Person
given name: SIFA
family name: NURANI

Fachruddin Perdana
type: Person
given name: Fachruddin
family name: Perdana

Fakultas Kedokteran dan Ilmu Kesehatan
type: Organization

Gizi
type: Organization

Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Other)
type: Document
is version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
is volatile version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
is index codes version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
has file: indexcodes.txt
has part: indexcodes.txt

Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Other)
type: Document
is version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
is volatile version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
is index codes version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
has file: indexcodes.txt
has part: indexcodes.txt

Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Other)
type: Document
is version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
is volatile version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
is index codes version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
has file: indexcodes.txt
has part: indexcodes.txt

Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Other)
type: Document
is version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
is volatile version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
is index codes version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
has file: indexcodes.txt
has part: indexcodes.txt

Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Other)
type: Document
is version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
is volatile version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
is index codes version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
has file: indexcodes.txt
has part: indexcodes.txt

Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Other)
type: Document
is version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
is volatile version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
is index codes version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
has file: indexcodes.txt
has part: indexcodes.txt

Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Other)
type: Document
is version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
is volatile version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
is index codes version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
has file: indexcodes.txt
has part: indexcodes.txt

Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Other)
type: Document
is version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
is volatile version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
is index codes version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
has file: indexcodes.txt
has part: indexcodes.txt

Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Other)
type: Document
is version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
is volatile version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
is index codes version of: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor (Text)
has file: indexcodes.txt
has part: indexcodes.txt

HTML Summary of #58021 Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor
format: text/html
primary topic: Uji Daya Terima Mi Kering Tepung Talas Beneng, Kacang Merah, dan Daun Kelor

Q Science (General)
type: Concept

QK Botany
type: Concept

Z719 Libraries (General)
type: Concept