%K kangkong, module P5, mustard green, sustainable lifestyle, verticulture. gaya hidup berkelanjutan, kangkung darat, modul P5, sawi hijau, vertikultur.
%O Teknik vertikultur banyak dipilih masyarakat, karena efisien dalam penggunaan lahan dan memiliki variasi pilihan model untuk menanam tanaman. Penelitian ini, bertujuan untuk mengetahui pengaruh model vertikultur terhadap pertumbuhan sawi hijau (Brassica chinensis) dan kangkung darat (Ipomoea reptans), sebagai rekomendasi konten modul P5 tema gaya hidup berkelanjutan. Metode yang digunakan eksperimen, desain rancangan acak kelompok (RAK) dengan perlakuan, MB1 (Model bertingkat sawi hijau); MB2 (Model bertingkat kangkung darat); MT1 (Model tegak sawi hijau); MT2 (Model tegak kangkung darat); MG1 (Model gantung sawi hijau); dan MG2 (Model gantung kangkung darat) masing-masing 7 (tujuh) sampel. Parameter pertumbuhan vegetatif yang diamati meliputi tinggi tanaman, panjang daun, lebar daun, jumlah daun, panjang akar, berat basah dan berat kering tanaman, serta kadar klorofil selama 28 HST. Hasil penelitian menunjukkan, model vertikultur berpengaruh terhadap pertumbuhan sawi hijau dan kangkung darat. Model bertingkat (MB) unggul pada tinggi tanaman, pertumbuhan daun, kadar klorofil dan berat basah. Model gantung (MG) unggul pada panjang akar dan berat kering. Sementara itu, model tegak (MT) memiliki hasil paling rendah hampir di semua parameter dan terjadi gejala etiolasi pada kangkung darat. Berdasarkan 3 (tiga) model vertikultur yang diuji, untuk menanam sawi hijau dan kangkung darat direkomendasikan menggunakan model bertingkat (MB).
%A Dina Amalia Suhendi
%T PERBANDINGAN 3 (TIGA) MODEL VERTIKULTUR PADA PERTUMBUHAN SAWI HIJAU (Brassica chinensis) & KANGKUNG DARAT (Ipomoea reptans) (Sebagai Rekomendasi Konten Modul P5 Tema Gaya Hidup Berkelanjutan).
%I UNIVERSITAS SULTAN AGENG TIRTAYASA
%L eprintuntirta57916
%D 2026
%X Many people choose verticulture technique, because it is efficient in land use and has variety model options for planting plants. This study aimed to investigate the effect of verticulture models on the vegetative growth of mustard green (Brassica chinensis) and kangkong (Ipomoea reptans), as a recommendation for the Pancasila Student Profile (P5) learning module under the theme of sustainable lifestyle. The research employed an experimental method using a Randomized Block Design (RBD) with six treatments: MB1 (mustard green tiered model), MB2 (kangkong tiered model), MT1 (mustard green upright model), MT2 (kangkong upright model), MG1 (mustard green hanging model), and MG2 (kangkong hanging model), each with seven samples. Observed vegetative growth parameters included plant height, leaf length, leaf width, number of leaves, root length, fresh weight, dry weight, and chlorophyll content over 28 days after planting. The results showed, that verticulture models significantly affected plant growth. The tiered model (MB) performed best in plant height, leaf development, chlorophyll content, and fresh weight. The hanging model (MG) showed best results in root length and dry weight. Meanwhile, the upright model (MT) had the lowest results in almost all parameters and etiolation symptoms occurred in kangkong. Based on the 3 (three) vertical culture models tested, for planting green mustard greens and land spinach, it is recommended to use a tiered model (MB).