relation: https://eprints.untirta.ac.id/49087/
title: TANGGUNGJAWAB PELAKU USAHA TERHADAP MIE DAN TAHU BERFORMALIN DI KOTA TANGERANG DITINJAU DARI UNDANG-UNDANG NOMOR 8 TAHUN 1999 TENTANG PERLINDUNGAN KONSUMEN (Studi Kasus Pasar Poris dan Pasar Laris Cibodas)
creator: Anindita, Pradipta Arya
subject: K Law (General)
description: In this era of globalization, food production no longer thinks about quality and  quantity, but only thinks about profits. Producers use food technology that makes  the quality level of food deteriorate faster and rot to be durable in good condition,  it is called the addition of preservatives. Formalin pada makanan yang bila  terkontaminasi konsumen, secara tidak langsung akan menjadi racun bagi organ  tubuh. This means that it can interfere with the health caused even if it is not  visible for a short period of time. Consumers are every person who uses goods  and or services available in society either for the benefit of themselves, their  families, other people, or other living beings and not to be manipulated. The  theory i used in this study is the theory of legal responsibility and protection. The  research method I use in this study is normative juridical, which is legal research  that refers to legal norms contained in laws and regulations by collecting  secondary data and primary data. The results of the study show that the  responsibilities of entrepreneur have not been carried out optimally in  accordance with Law Number 8 of 1999 concerning Consumer Protection.  Business actors and producers must be in good faith in trading their goods, not  only thinking about profits without thinking about the adverse impact on  consumers. Business actors and producers must also have a moral responsibility  to always comply with regulations so that they can produce safe food so that  consumers choose and/or buy the products they will consume.
date: 2025
type: Thesis
type: NonPeerReviewed
format: text
language: en
identifier: https://eprints.untirta.ac.id/49087/1/Pradipta%20Arya%20Anindita_1111200109_01.pdf
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language: en
identifier: https://eprints.untirta.ac.id/49087/2/Pradipta%20Arya%20Anindita_1111200109_02.pdf
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language: en
identifier: https://eprints.untirta.ac.id/49087/3/Pradipta%20Arya%20Anindita_1111200109_03.pdf
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language: en
identifier: https://eprints.untirta.ac.id/49087/4/Pradipta%20Arya%20Anindita_1111200109_04.pdf
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language: en
identifier: https://eprints.untirta.ac.id/49087/5/Pradipta%20Arya%20Anindita_1111200109_05.pdf
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language: en
identifier: https://eprints.untirta.ac.id/49087/6/Pradipta%20Arya%20Anindita_1111200109_Fulltext.pdf
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language: en
identifier: https://eprints.untirta.ac.id/49087/7/Pradipta%20Arya%20Anindita_1111200109_Lamp.pdf
format: text
language: en
identifier: https://eprints.untirta.ac.id/49087/8/Pradipta%20Arya%20Anindita_1111200109_Ref.pdf
identifier:   Anindita, Pradipta Arya  (2025) TANGGUNGJAWAB PELAKU USAHA TERHADAP MIE DAN TAHU BERFORMALIN DI KOTA TANGERANG DITINJAU DARI UNDANG-UNDANG NOMOR 8 TAHUN 1999 TENTANG PERLINDUNGAN KONSUMEN (Studi Kasus Pasar Poris dan Pasar Laris Cibodas).  S1 thesis, Universitas Sultan Ageng Tirtayasa.