relation: https://eprints.untirta.ac.id/48626/
title: FAKTOR-FAKTOR YANG MEMPENGARUHI PREVALENSI KETIDAKCUKUPAN KONSUMSI PANGAN DI INDONESIA
creator: LAZUARDI, FERALDY ALIEF
subject: HC Economic History and Conditions
description: Sustainable development goals (SDGs) are developments that maintain the sustainability of people's social lives. One of the goals of the SDGs is zero hunger which aims to ensure that all people can have access to sufficient, safe and nutritious food to achieve public health and well-being. This study aims to determine the effect of Economic Growth, Average Monthly Food Expenditure, Minimum Wage, Open Unemployment Rate, Poverty Severity Index, and Inflation on the Prevalence of Food Consumption Inadequacy. The objects in this study include 34 provinces in Indonesia for the period 2017-2023. This research uses the Generalized Method of Moments (GMM) system . The results of this study indicate that the Economic Growth variable has a negative and insignificant effect on the Prevalence of Insufficient Food Consumption, while the Average Monthly Food Expenditure variable has a negative and significant effect on the Prevalence of Insufficient Food Consumption, Minimum Wage, Open Unemployment Rate, Poverty Severity Index, and Inflation have a positive and significant effect on the Prevalence of Insufficient Food Consumption.
date: 2025
type: Thesis
type: NonPeerReviewed
format: text
language: en
identifier: https://eprints.untirta.ac.id/48626/9/FERALDY%20ALIEF%20LAZUARDI_5553200079_Fulltext.pdf
format: text
language: en
identifier: https://eprints.untirta.ac.id/48626/10/FERALDY%20ALIEF%20LAZUARDI_5553200079_01.pdf
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identifier: https://eprints.untirta.ac.id/48626/3/FERALDY%20ALIEF%20LAZUARDI_5553200079_02.pdf
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identifier: https://eprints.untirta.ac.id/48626/4/FERALDY%20ALIEF%20LAZUARDI_5553200079_03.pdf
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identifier: https://eprints.untirta.ac.id/48626/5/FERALDY%20ALIEF%20LAZUARDI_5553200079_04.pdf
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identifier: https://eprints.untirta.ac.id/48626/6/FERALDY%20ALIEF%20LAZUARDI_5553200079_05.pdf
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identifier: https://eprints.untirta.ac.id/48626/7/FERALDY%20ALIEF%20LAZUARDI_5553200079_Lamp.pdf
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language: en
identifier: https://eprints.untirta.ac.id/48626/8/FERALDY%20ALIEF%20LAZUARDI_5553200079_Ref.pdf
identifier:   LAZUARDI, FERALDY ALIEF  (2025) FAKTOR-FAKTOR YANG MEMPENGARUHI PREVALENSI KETIDAKCUKUPAN KONSUMSI PANGAN DI INDONESIA.  S1 thesis, UNIVERSITAS SULTAN AGENG TIRTAYASA.