<> <http://www.w3.org/2000/01/rdf-schema#comment> "The repository administrator has not yet configured an RDF license."^^<http://www.w3.org/2001/XMLSchema#string> .
<> <http://xmlns.com/foaf/0.1/primaryTopic> <http://eprints.untirta.ac.id/id/eprint/48227> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/Thesis> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/Article> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://purl.org/dc/terms/title> "KARAKTERISTIK MUTU GELATIN BERBASIS TULANG IKAN BANDENG (Chanos chanos sp.) TERHADAP SUHU DAN WAKTU PERENDAMAN ENZIM PAPAIN"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://purl.org/ontology/bibo/abstract> "Gelatin traditionally relies on collagen sourced from pork and beef bones, yet due to prohibitions within certain tribes or ethnic groups, research has turned towards gelatin derived from milkfish bones. This study aimed to investigate the impact of soaking temperature and soaking duration to the quality attributes of milkfish bone gelatin. Employing a Split Plot Design with in a Randomized Block Design with 2 factors and 2 replications, the experiment carried of out soaking temperature namely (25℃, 35℃, and 45℃) and soaking duration (12, 16, and 20 hours). Results demonstrated that soaking temperature had significate affect on yield (0.81%-0.37%), ash content (2.31%-3.84%), L* vade (28.86%-55.58%), a* vade (-2.81%-3.88%), b* vade (4.645-29.95%), chroma vade (5.62%-30.20%), and clarity (0.31%-1.27%). Soaking duration had a significantly affects yield (0.99%-1.20%), moisture content (5.80%-8.73%), pH (6.65-6.79), viscosity (145cP-222cP), L* (38.43%-48.20%), a* (-0.30%-(-0.40%)), b* (13.65%-20.18%), chroma (14.29%-20.46%), and clarity (0.69%-1.03%). In interaction of both treatment had significant affects on the characteristics of yield, pH, and viscosity. Notably, the optimal treatment was identified in the S3W3."^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://purl.org/dc/terms/date> "2025" .
<http://eprints.untirta.ac.id/id/document/270525> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/Document> .
<http://eprints.untirta.ac.id/id/document/270526> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/Document> .
<http://eprints.untirta.ac.id/id/document/270528> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/Document> .
<http://eprints.untirta.ac.id/id/document/270529> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/Document> .
<http://eprints.untirta.ac.id/id/document/270531> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/Document> .
<http://eprints.untirta.ac.id/id/document/270534> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/Document> .
<http://eprints.untirta.ac.id/id/document/270537> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/Document> .
<http://eprints.untirta.ac.id/id/document/270538> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://purl.org/ontology/bibo/Document> .
<http://eprints.untirta.ac.id/id/org/ext-0856b02b011e7f0732df38d4a4d2a111> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://xmlns.com/foaf/0.1/Organization> .
<http://eprints.untirta.ac.id/id/org/ext-0856b02b011e7f0732df38d4a4d2a111> <http://xmlns.com/foaf/0.1/name> "UNIVERSITAS SULTAN AGENG TIRTAYASA"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://purl.org/dc/terms/issuer> <http://eprints.untirta.ac.id/id/org/ext-0856b02b011e7f0732df38d4a4d2a111> .
<http://eprints.untirta.ac.id/id/org/ext-00e5f9ad74694a92f2cb3a4ffb5e2c1d> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://xmlns.com/foaf/0.1/Organization> .
<http://eprints.untirta.ac.id/id/org/ext-00e5f9ad74694a92f2cb3a4ffb5e2c1d> <http://xmlns.com/foaf/0.1/name> "TEKNOLOGI PANGAN, UNIVERSITAS SULTAN AGENG TIRTAYASA"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/org/ext-00e5f9ad74694a92f2cb3a4ffb5e2c1d> <http://purl.org/dc/terms/isPartOf> <http://eprints.untirta.ac.id/id/org/ext-0856b02b011e7f0732df38d4a4d2a111> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://purl.org/dc/terms/issuer> <http://eprints.untirta.ac.id/id/org/ext-00e5f9ad74694a92f2cb3a4ffb5e2c1d> .
<http://eprints.untirta.ac.id/id/org/ext-0856b02b011e7f0732df38d4a4d2a111> <http://purl.org/dc/terms/hasPart> <http://eprints.untirta.ac.id/id/org/ext-00e5f9ad74694a92f2cb3a4ffb5e2c1d> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://purl.org/ontology/bibo/status> <http://purl.org/ontology/bibo/status/published> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://purl.org/dc/terms/creator> <http://eprints.untirta.ac.id/id/person/ext-4444190078> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://purl.org/ontology/bibo/authorList> <http://eprints.untirta.ac.id/id/eprint/48227#authors> .
<http://eprints.untirta.ac.id/id/eprint/48227#authors> <http://www.w3.org/1999/02/22-rdf-syntax-ns#_1> <http://eprints.untirta.ac.id/id/person/ext-4444190078> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://www.loc.gov/loc.terms/relators/THS> <http://eprints.untirta.ac.id/id/person/ext-198706012022032006> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://www.loc.gov/loc.terms/relators/THS> <http://eprints.untirta.ac.id/id/person/ext-198703092019032010> .
<http://eprints.untirta.ac.id/id/person/ext-198703092019032010> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://xmlns.com/foaf/0.1/Person> .
<http://eprints.untirta.ac.id/id/person/ext-198703092019032010> <http://xmlns.com/foaf/0.1/givenName> "PUJI"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/person/ext-198703092019032010> <http://xmlns.com/foaf/0.1/familyName> "WULANDARI"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/person/ext-198703092019032010> <http://xmlns.com/foaf/0.1/name> "PUJI WULANDARI"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/person/ext-4444190078> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://xmlns.com/foaf/0.1/Person> .
<http://eprints.untirta.ac.id/id/person/ext-4444190078> <http://xmlns.com/foaf/0.1/givenName> "TALITHA"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/person/ext-4444190078> <http://xmlns.com/foaf/0.1/familyName> "NUR AISYAH SAHDA"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/person/ext-4444190078> <http://xmlns.com/foaf/0.1/name> "TALITHA NUR AISYAH SAHDA"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/person/ext-198706012022032006> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://xmlns.com/foaf/0.1/Person> .
<http://eprints.untirta.ac.id/id/person/ext-198706012022032006> <http://xmlns.com/foaf/0.1/givenName> "ZULFATUN"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/person/ext-198706012022032006> <http://xmlns.com/foaf/0.1/familyName> "NAJAH"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/person/ext-198706012022032006> <http://xmlns.com/foaf/0.1/name> "ZULFATUN NAJAH"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/org/ext-0856b02b011e7f0732df38d4a4d2a111> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://xmlns.com/foaf/0.1/Organization> .
<http://eprints.untirta.ac.id/id/org/ext-0856b02b011e7f0732df38d4a4d2a111> <http://xmlns.com/foaf/0.1/name> "UNIVERSITAS SULTAN AGENG TIRTAYASA"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://purl.org/dc/terms/creator> <http://eprints.untirta.ac.id/id/org/ext-0856b02b011e7f0732df38d4a4d2a111> .
<http://eprints.untirta.ac.id/id/org/ext-3cbf8f6e763e3ad1a54ea8091e475071> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://xmlns.com/foaf/0.1/Organization> .
<http://eprints.untirta.ac.id/id/org/ext-3cbf8f6e763e3ad1a54ea8091e475071> <http://xmlns.com/foaf/0.1/name> "FAKULTAS PERTANIAN"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://purl.org/dc/terms/creator> <http://eprints.untirta.ac.id/id/org/ext-3cbf8f6e763e3ad1a54ea8091e475071> .
<http://eprints.untirta.ac.id/id/org/ext-1ec27ee5ca216157d7115dc6158c7db4> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://xmlns.com/foaf/0.1/Organization> .
<http://eprints.untirta.ac.id/id/org/ext-1ec27ee5ca216157d7115dc6158c7db4> <http://xmlns.com/foaf/0.1/name> "JURUSAN TEKNOLOGI PANGAN"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://purl.org/dc/terms/creator> <http://eprints.untirta.ac.id/id/org/ext-1ec27ee5ca216157d7115dc6158c7db4> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/EPrint> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/ThesisEPrint> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://purl.org/dc/terms/isPartOf> <http://eprints.untirta.ac.id/id/repository> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://eprints.org/ontology/hasDocument> <http://eprints.untirta.ac.id/id/document/270525> .
<http://eprints.untirta.ac.id/id/document/270525> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://eprints.untirta.ac.id/id/document/270525> <http://www.w3.org/2000/01/rdf-schema#label> "KARAKTERISTIK MUTU GELATIN BERBASIS TULANG IKAN BANDENG (Chanos chanos sp.) TERHADAP SUHU DAN WAKTU PERENDAMAN ENZIM PAPAIN (Text)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://eprints.org/ontology/hasDocument> <http://eprints.untirta.ac.id/id/document/270526> .
<http://eprints.untirta.ac.id/id/document/270526> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://eprints.untirta.ac.id/id/document/270526> <http://www.w3.org/2000/01/rdf-schema#label> "KARAKTERISTIK MUTU GELATIN BERBASIS TULANG IKAN BANDENG (Chanos chanos sp.) TERHADAP SUHU DAN WAKTU PERENDAMAN ENZIM PAPAIN (Text)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://eprints.org/ontology/hasDocument> <http://eprints.untirta.ac.id/id/document/270528> .
<http://eprints.untirta.ac.id/id/document/270528> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://eprints.untirta.ac.id/id/document/270528> <http://www.w3.org/2000/01/rdf-schema#label> "KARAKTERISTIK MUTU GELATIN BERBASIS TULANG IKAN BANDENG (Chanos chanos sp.) TERHADAP SUHU DAN WAKTU PERENDAMAN ENZIM PAPAIN (Text)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://eprints.org/ontology/hasDocument> <http://eprints.untirta.ac.id/id/document/270529> .
<http://eprints.untirta.ac.id/id/document/270529> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://eprints.untirta.ac.id/id/document/270529> <http://www.w3.org/2000/01/rdf-schema#label> "KARAKTERISTIK MUTU GELATIN BERBASIS TULANG IKAN BANDENG (Chanos chanos sp.) TERHADAP SUHU DAN WAKTU PERENDAMAN ENZIM PAPAIN (Text)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://eprints.org/ontology/hasDocument> <http://eprints.untirta.ac.id/id/document/270531> .
<http://eprints.untirta.ac.id/id/document/270531> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://eprints.untirta.ac.id/id/document/270531> <http://www.w3.org/2000/01/rdf-schema#label> "KARAKTERISTIK MUTU GELATIN BERBASIS TULANG IKAN BANDENG (Chanos chanos sp.) TERHADAP SUHU DAN WAKTU PERENDAMAN ENZIM PAPAIN (Text)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://eprints.org/ontology/hasDocument> <http://eprints.untirta.ac.id/id/document/270534> .
<http://eprints.untirta.ac.id/id/document/270534> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://eprints.untirta.ac.id/id/document/270534> <http://www.w3.org/2000/01/rdf-schema#label> "KARAKTERISTIK MUTU GELATIN BERBASIS TULANG IKAN BANDENG (Chanos chanos sp.) TERHADAP SUHU DAN WAKTU PERENDAMAN ENZIM PAPAIN (Text)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://eprints.org/ontology/hasDocument> <http://eprints.untirta.ac.id/id/document/270537> .
<http://eprints.untirta.ac.id/id/document/270537> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://eprints.untirta.ac.id/id/document/270537> <http://www.w3.org/2000/01/rdf-schema#label> "KARAKTERISTIK MUTU GELATIN BERBASIS TULANG IKAN BANDENG (Chanos chanos sp.) TERHADAP SUHU DAN WAKTU PERENDAMAN ENZIM PAPAIN (Text)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://eprints.org/ontology/hasDocument> <http://eprints.untirta.ac.id/id/document/270538> .
<http://eprints.untirta.ac.id/id/document/270538> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://eprints.untirta.ac.id/id/document/270538> <http://www.w3.org/2000/01/rdf-schema#label> "KARAKTERISTIK MUTU GELATIN BERBASIS TULANG IKAN BANDENG (Chanos chanos sp.) TERHADAP SUHU DAN WAKTU PERENDAMAN ENZIM PAPAIN (Text)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://eprints.org/ontology/hasDocument> <http://eprints.untirta.ac.id/id/document/275576> .
<http://eprints.untirta.ac.id/id/document/275576> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://eprints.untirta.ac.id/id/document/275576> <http://www.w3.org/2000/01/rdf-schema#label> "KARAKTERISTIK MUTU GELATIN BERBASIS TULANG IKAN BANDENG (Chanos chanos sp.) TERHADAP SUHU DAN WAKTU PERENDAMAN ENZIM PAPAIN (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/document/275576> <http://eprints.org/relation/isVersionOf> <http://eprints.untirta.ac.id/id/document/270525> .
<http://eprints.untirta.ac.id/id/document/275576> <http://eprints.org/relation/isVolatileVersionOf> <http://eprints.untirta.ac.id/id/document/270525> .
<http://eprints.untirta.ac.id/id/document/275576> <http://eprints.org/relation/isIndexCodesVersionOf> <http://eprints.untirta.ac.id/id/document/270525> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://eprints.org/ontology/hasDocument> <http://eprints.untirta.ac.id/id/document/275577> .
<http://eprints.untirta.ac.id/id/document/275577> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://eprints.untirta.ac.id/id/document/275577> <http://www.w3.org/2000/01/rdf-schema#label> "KARAKTERISTIK MUTU GELATIN BERBASIS TULANG IKAN BANDENG (Chanos chanos sp.) TERHADAP SUHU DAN WAKTU PERENDAMAN ENZIM PAPAIN (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/document/275577> <http://eprints.org/relation/isVersionOf> <http://eprints.untirta.ac.id/id/document/270526> .
<http://eprints.untirta.ac.id/id/document/275577> <http://eprints.org/relation/isVolatileVersionOf> <http://eprints.untirta.ac.id/id/document/270526> .
<http://eprints.untirta.ac.id/id/document/275577> <http://eprints.org/relation/isIndexCodesVersionOf> <http://eprints.untirta.ac.id/id/document/270526> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://eprints.org/ontology/hasDocument> <http://eprints.untirta.ac.id/id/document/275578> .
<http://eprints.untirta.ac.id/id/document/275578> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://eprints.untirta.ac.id/id/document/275578> <http://www.w3.org/2000/01/rdf-schema#label> "KARAKTERISTIK MUTU GELATIN BERBASIS TULANG IKAN BANDENG (Chanos chanos sp.) TERHADAP SUHU DAN WAKTU PERENDAMAN ENZIM PAPAIN (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/document/275578> <http://eprints.org/relation/isVersionOf> <http://eprints.untirta.ac.id/id/document/270528> .
<http://eprints.untirta.ac.id/id/document/275578> <http://eprints.org/relation/isVolatileVersionOf> <http://eprints.untirta.ac.id/id/document/270528> .
<http://eprints.untirta.ac.id/id/document/275578> <http://eprints.org/relation/isIndexCodesVersionOf> <http://eprints.untirta.ac.id/id/document/270528> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://eprints.org/ontology/hasDocument> <http://eprints.untirta.ac.id/id/document/275579> .
<http://eprints.untirta.ac.id/id/document/275579> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://eprints.untirta.ac.id/id/document/275579> <http://www.w3.org/2000/01/rdf-schema#label> "KARAKTERISTIK MUTU GELATIN BERBASIS TULANG IKAN BANDENG (Chanos chanos sp.) TERHADAP SUHU DAN WAKTU PERENDAMAN ENZIM PAPAIN (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/document/275579> <http://eprints.org/relation/isVersionOf> <http://eprints.untirta.ac.id/id/document/270529> .
<http://eprints.untirta.ac.id/id/document/275579> <http://eprints.org/relation/isVolatileVersionOf> <http://eprints.untirta.ac.id/id/document/270529> .
<http://eprints.untirta.ac.id/id/document/275579> <http://eprints.org/relation/isIndexCodesVersionOf> <http://eprints.untirta.ac.id/id/document/270529> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://eprints.org/ontology/hasDocument> <http://eprints.untirta.ac.id/id/document/275580> .
<http://eprints.untirta.ac.id/id/document/275580> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://eprints.untirta.ac.id/id/document/275580> <http://www.w3.org/2000/01/rdf-schema#label> "KARAKTERISTIK MUTU GELATIN BERBASIS TULANG IKAN BANDENG (Chanos chanos sp.) TERHADAP SUHU DAN WAKTU PERENDAMAN ENZIM PAPAIN (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/document/275580> <http://eprints.org/relation/isVersionOf> <http://eprints.untirta.ac.id/id/document/270531> .
<http://eprints.untirta.ac.id/id/document/275580> <http://eprints.org/relation/isVolatileVersionOf> <http://eprints.untirta.ac.id/id/document/270531> .
<http://eprints.untirta.ac.id/id/document/275580> <http://eprints.org/relation/isIndexCodesVersionOf> <http://eprints.untirta.ac.id/id/document/270531> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://eprints.org/ontology/hasDocument> <http://eprints.untirta.ac.id/id/document/275581> .
<http://eprints.untirta.ac.id/id/document/275581> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://eprints.untirta.ac.id/id/document/275581> <http://www.w3.org/2000/01/rdf-schema#label> "KARAKTERISTIK MUTU GELATIN BERBASIS TULANG IKAN BANDENG (Chanos chanos sp.) TERHADAP SUHU DAN WAKTU PERENDAMAN ENZIM PAPAIN (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/document/275581> <http://eprints.org/relation/isVersionOf> <http://eprints.untirta.ac.id/id/document/270534> .
<http://eprints.untirta.ac.id/id/document/275581> <http://eprints.org/relation/isVolatileVersionOf> <http://eprints.untirta.ac.id/id/document/270534> .
<http://eprints.untirta.ac.id/id/document/275581> <http://eprints.org/relation/isIndexCodesVersionOf> <http://eprints.untirta.ac.id/id/document/270534> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://eprints.org/ontology/hasDocument> <http://eprints.untirta.ac.id/id/document/275582> .
<http://eprints.untirta.ac.id/id/document/275582> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://eprints.untirta.ac.id/id/document/275582> <http://www.w3.org/2000/01/rdf-schema#label> "KARAKTERISTIK MUTU GELATIN BERBASIS TULANG IKAN BANDENG (Chanos chanos sp.) TERHADAP SUHU DAN WAKTU PERENDAMAN ENZIM PAPAIN (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/document/275582> <http://eprints.org/relation/isVersionOf> <http://eprints.untirta.ac.id/id/document/270537> .
<http://eprints.untirta.ac.id/id/document/275582> <http://eprints.org/relation/isVolatileVersionOf> <http://eprints.untirta.ac.id/id/document/270537> .
<http://eprints.untirta.ac.id/id/document/275582> <http://eprints.org/relation/isIndexCodesVersionOf> <http://eprints.untirta.ac.id/id/document/270537> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://eprints.org/ontology/hasDocument> <http://eprints.untirta.ac.id/id/document/275583> .
<http://eprints.untirta.ac.id/id/document/275583> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://eprints.org/ontology/Document> .
<http://eprints.untirta.ac.id/id/document/275583> <http://www.w3.org/2000/01/rdf-schema#label> "KARAKTERISTIK MUTU GELATIN BERBASIS TULANG IKAN BANDENG (Chanos chanos sp.) TERHADAP SUHU DAN WAKTU PERENDAMAN ENZIM PAPAIN (Other)"^^<http://www.w3.org/2001/XMLSchema#string> .
<http://eprints.untirta.ac.id/id/document/275583> <http://eprints.org/relation/isVersionOf> <http://eprints.untirta.ac.id/id/document/270538> .
<http://eprints.untirta.ac.id/id/document/275583> <http://eprints.org/relation/isVolatileVersionOf> <http://eprints.untirta.ac.id/id/document/270538> .
<http://eprints.untirta.ac.id/id/document/275583> <http://eprints.org/relation/isIndexCodesVersionOf> <http://eprints.untirta.ac.id/id/document/270538> .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://www.w3.org/2000/01/rdf-schema#seeAlso> <https://eprints.untirta.ac.id/48227/> .
<https://eprints.untirta.ac.id/48227/> <http://purl.org/dc/elements/1.1/title> "HTML Summary of #48227 \n\nKARAKTERISTIK MUTU GELATIN BERBASIS TULANG IKAN BANDENG (Chanos chanos sp.) TERHADAP SUHU DAN WAKTU PERENDAMAN ENZIM PAPAIN\n\n" .
<https://eprints.untirta.ac.id/48227/> <http://purl.org/dc/elements/1.1/format> "text/html" .
<https://eprints.untirta.ac.id/48227/> <http://xmlns.com/foaf/0.1/primaryTopic> <http://eprints.untirta.ac.id/id/eprint/48227> .
<http://eprints.untirta.ac.id/id/subject/Q1> <http://www.w3.org/1999/02/22-rdf-syntax-ns#type> <http://www.w3.org/2004/02/skos/core#Concept> .
<http://eprints.untirta.ac.id/id/subject/Q1> <http://www.w3.org/2004/02/skos/core#prefLabel> "Q Science (General)"@en .
<http://eprints.untirta.ac.id/id/eprint/48227> <http://purl.org/dc/terms/subject> <http://eprints.untirta.ac.id/id/subject/Q1> .