relation: https://eprints.untirta.ac.id/45749/ title: KOMUNIKASI PEMASARAN RUTUSA COFFE & KAJU RAMEN DI KOTA CILEGON creator: Nur Rofiko, Shabilla subject: Communication (General) description: Kaju Ramen and Rutusa Coffee are two popular culinary businesses in Cilegon, attracting customers through different marketing strategies. Kaju Ramen focuses on authentic ramen quality and loyalty programs, while Rutusa Coffee prioritizes a cozy atmosphere and social media promotions. Despite their success, they face fierce competition, requiring innovation and effective marketing communication strategies to maintain their appeal in the dynamic culinary market. This study aims to understand how Rutusa Coffee and Kaju Ramen use marketing communication in Cilegon. The researcher employs qualitative methods and applies IMC theory. Both Rutusa Coffee and Kaju Ramen use Instagram as their primary advertising platform, with Rutusa Coffee also relying on word of mouth. Kaju Ramen focuses on promoting new products, while Rutusa Coffee highlights the uniqueness of its offerings. Both implement sales promotions with different strategies, focusing on community engagement to build a positive image. They also prioritize direct and personal interactions to enhance customer loyalty. Rutusa Coffee and Kaju Ramen apply various marketing communication strategies in Cilegon, including advertising, sales promotions, public relations, direct selling, and personal selling to support their business operations. date: 2024 type: Thesis type: NonPeerReviewed format: text language: en identifier: https://eprints.untirta.ac.id/45749/1/Shabilla%20Nur%20Rofiko_6662190172_FULL%20TEXT.pdf format: text language: en identifier: https://eprints.untirta.ac.id/45749/3/Shabilla%20Nur%20Rofiko_6662190172_02.pdf format: text language: en identifier: https://eprints.untirta.ac.id/45749/4/Shabilla%20Nur%20Rofiko_6662190172_03.pdf format: text language: en identifier: https://eprints.untirta.ac.id/45749/5/Shabilla%20Nur%20Rofiko_6662190172_04.pdf format: text language: en identifier: https://eprints.untirta.ac.id/45749/6/Shabilla%20Nur%20Rofiko_6662190172_05.pdf format: text language: en identifier: https://eprints.untirta.ac.id/45749/7/Shabilla%20Nur%20Rofiko_6662190172_CP.pdf format: text language: en identifier: https://eprints.untirta.ac.id/45749/8/Shabilla%20Nur%20Rofiko_6662190172_LAMP.pdf format: text language: en identifier: https://eprints.untirta.ac.id/45749/9/Shabilla%20Nur%20Rofiko_6662190172_REF.pdf format: text language: en identifier: https://eprints.untirta.ac.id/45749/11/Shabilla%20Nur%20Rofiko_6662190172_01.pdf identifier: Nur Rofiko, Shabilla (2024) KOMUNIKASI PEMASARAN RUTUSA COFFE & KAJU RAMEN DI KOTA CILEGON. S1 thesis, UNIVERSITAS SULTAN AGENG TIRTAYASA.