relation: https://eprints.untirta.ac.id/45465/
title: HUBUNGAN KEBIASAAN KONSUMSI JAJANAN DAN AKTIVITAS FISIK DENGAN STATUS GIZI PADA SISWA DI SDN SERANG 20
creator: NADILA, NADILA
subject: R Medicine (General)
description: School-age children are one of the groups that are vulnerable to nutritional   problems. Overnutrition and obesity are nutritional problems that often occur in   school-age children, one of the factors that cause nutritional problems is the wrong   food consumption patterns and lack of physical activity. The purpose of this study   was to analyze the relationship between snacks consumption habits and physical   activity with nutritional status. This study used an observational design with a cross   sectional approach. The research was conducted at SDN Serang 20 with a sample   size of 63 students, using purposive sampling method. The data collected in this   study were data on snack consumption, physical activity, and nutritional status   according to IMT/U. Data collection was done by direct interview using the Semi   Quantitative Food Frequency Questionaire (SQ-FFQ) of snacks consumption   habits, Physical Activity Level (PAL) questionnaire, and direct measurement of body   weight and height. Data were then analyzed using the Chi-Square test. The results   showed that most of the respondents had a frequent snack consumption frequency   (50.8%), the amount of snack consumption intake was more (63.5%), the type of   snack consumption was mostly snack food (38.1%), and the frequency of physical   activity was light (90.5%). The conclusion of this study is that there is a relationship   between snacks consumption habits (frequency, amount, and type) and physical activity with nutritional status (p<0.05).
date: 2025
type: Thesis
type: NonPeerReviewed
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identifier: https://eprints.untirta.ac.id/45465/1/NADILA_8882200026_FULL%20TEXT.pdf
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identifier: https://eprints.untirta.ac.id/45465/2/NADILA_8882200026_CP.pdf
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identifier: https://eprints.untirta.ac.id/45465/3/NADILA_8882200026_01.pdf
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identifier: https://eprints.untirta.ac.id/45465/4/NADILA_8882200026_02.pdf
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identifier: https://eprints.untirta.ac.id/45465/5/NADILA_8882200026_03.pdf
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identifier: https://eprints.untirta.ac.id/45465/6/NADILA_8882200026_04.pdf
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identifier: https://eprints.untirta.ac.id/45465/7/NADILA_8882200026_05.pdf
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identifier: https://eprints.untirta.ac.id/45465/8/NADILA_8882200026_REF.pdf
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identifier: https://eprints.untirta.ac.id/45465/9/NADILA_8882200026_LAMP.pdf
identifier:   NADILA, NADILA  (2025) HUBUNGAN KEBIASAAN KONSUMSI JAJANAN DAN AKTIVITAS FISIK DENGAN STATUS GIZI PADA SISWA DI SDN SERANG 20.  S1 thesis, UNIVERSITAS SULTAN AGENG TIRTAYASA.