Rusbana, Tubagus Bahtiar Pengolahan Pangan Berbasis Karbohidrat (Materi Pra UTS). [Teaching Resource] (Unpublished)
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Text (Materi Pra UTS Pengolahan Pangan BerbasisKarbohidrat)
Pengolahan Pangan Berbasis Karbohidrat.pdf Restricted to Registered users only Download (4MB) |
Abstract
Materi ini berisi : 1. Dasar prinsip pengolahan karbohidrat 2. Pengolahan dengan metode ekstrusi 3. Aplikasi Ekstrusi dalam pangan tradisional dan modern
| Item Type: | Teaching Resource |
|---|---|
| Subjects: | S Agriculture > S Agriculture (General) |
| Divisions: | 04-Fakultas Pertanian 04-Fakultas Pertanian > 41221-Program Studi Teknologi Pangan |
| Depositing User: | Ph.D Tubagus Bahtiar Rusbana |
| Date Deposited: | 20 Nov 2021 22:17 |
| Last Modified: | 20 Nov 2021 22:17 |
| URI: | http://eprints.untirta.ac.id/id/eprint/8504 |
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