Lisdayani, Fitria (2025) IMPLEMENTASI ANGGARAN BANTUAN SOSIAL PANGAN PADA PEREKONOMIAN INDONESIA: PENDEKATAN ANALISIS INPUT-OUTPUT. S1 thesis, UNIVERSITAS SULTAN AGENG TIRTAYASA.
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Abstract
The Food Social Assistance Budget is a form of government fiscal intervention to strengthen people's purchasing power and maintain national food security. This study aims to analyze the impact of the budget allocation on the Indonesian economy at a macro level, with a focus on changes in output, labor compensation, and gross business surplus. The data used comes from the Indonesian Input-Output Table of Domestic Transactions Based on Basic Prices (185 products) in 2020, using the General Equilibrium Analysis method based on the Input-Output Table. The results of the study show that Other Government Services products, which represent direct social spending, experienced the greatest impact, with an increase in output of 47.44 percent and labor compensation of 24.87 percent. In addition, Banking Financial Services Products recorded the highest gross business surplus, which was 9.41 percent, reflecting the important role of banking in supporting the distribution of social assistance. In contrast, Rice and Other Foodstuffs products experienced the smallest impact, with an increase in output of 0.0038 percent, labor compensation of 0.0020 percent, and gross business surplus of 0.0051 percent. These findings indicate that the allocation of the social food assistance budget makes a positive contribution to the national economy, especially through the government and financial services sectors, and creates a multiplier effect, although with variations in impact between sectors.
| Item Type: | Thesis (S1) | |||||||||
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| Additional Information: | Anggaran Bantuan Sosial Pangan merupakan bentuk intervensi fiskal pemerintah untuk memperkuat daya beli masyarakat dan menjaga ketahanan pangan nasional. Penelitian ini bertujuan untuk menganalisis dampak alokasi anggaran tersebut terhadap perekonomian Indonesia secara makro, dengan fokus pada perubahan output, kompensasi tenaga kerja, dan surplus usaha bruto. Data yang digunakan berasal dari Tabel Input-Output Indonesia Transaksi Domestik Atas Dasar Harga Dasar (185 produk) tahun 2020, dengan metode Analisis Keseimbangan Umum berbasis Tabel Input-Output. Hasil penelitian menunjukkan bahwa produk Jasa Pemerintahan Lainnya, yang mewakili belanja sosial secara langsung, mengalami dampak paling besar, dengan peningkatan output sebesar 47,44 persen dan kompensasi tenaga kerja 24,87 persen. Selain itu, Produk Jasa Keuangan Perbankan mencatat surplus usaha bruto tertinggi, yaitu sebesar 9,41 persen, yang mencerminkan peran penting perbankan dalam mendukung penyaluran bantuan sosial. Sebaliknya, produk Padi-padian dan Bahan Makanan Lainnya mengalami dampak paling kecil, dengan peningkatan output sebesar 0,0038 persen, kompensasi tenaga kerja 0,0020 persen, dan surplus usaha bruto 0,0051 persen. Temuan ini menunjukkan bahwa alokasi anggaran bantuan sosial pangan memberikan kontribusi positif terhadap perekonomian nasional, terutama melalui sektor pemerintahan dan jasa keuangan, serta menciptakan efek pengganda meskipun dengan variasi dampak antar sektor. | |||||||||
| Uncontrolled Keywords: | Food Social Assistance, Input-Output, Sectoral Output, Labor Compensation, Gross Business Surplus. Bantuan Sosial Pangan, Input-Output, Output Sektoral, Kompensasi Tenaga Kerja, Surplus Usaha Bruto. | |||||||||
| Subjects: | H Social Sciences > HB Economic Theory H Social Sciences > HJ Public Finance |
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| Divisions: | 05-Fakultas Ekonomi dan Bisnis > 60201-Program Sarjana Ilmu Ekonomi Pembangunan 05-Fakultas Ekonomi dan Bisnis |
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| Depositing User: | Fitria Lisdayani FL | |||||||||
| Date Deposited: | 25 Jun 2025 06:20 | |||||||||
| Last Modified: | 25 Jun 2025 06:20 | |||||||||
| URI: | http://eprints.untirta.ac.id/id/eprint/49845 |
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