Fitrianing Aisyah, Agis (2024) RESPONS TINGKAT KONSENTRASI PUPUK ORGANIK CAIR TERHADAP PERTUMBUHAN DAN HASIL BEBERAPA VARIETAS TANAMAN SELADA (Lactuca sativa L.). S1 thesis, UNIVERSITAS SULTAN AGENG TIRTAYASA.
![[img]](https://eprints.untirta.ac.id/style/images/fileicons/text.png) |
Text
Cover-Bab 1 & Dapus (Agis Fitrianing Aisyah_4442200018_01).pdf Restricted to Registered users only Download (796kB) |
|
Text
Bab II (Agis Fitrianing Aisyah_4442200018_02).pdf Restricted to Registered users only Download (219kB) |
|
Text
Bab III(Agis Fitrianing Aisyah_4442200018_03).pdf Restricted to Registered users only Download (122kB) |
|
Text
Bab IV (Agis Fitrianing Aisyah_4442200018_04).pdf Restricted to Registered users only Download (429kB) |
|
Text
Bab V (Agis Fitrianing Aisyah_4442200018_05).pdf Restricted to Registered users only Download (26kB) |
|
Text
Dapus (Agis Fitrianing Aisyah_4442200018_Ref).pdf Restricted to Registered users only Download (114kB) |
|
Text
Lampiran (Agis Fitrianing Aisyah_4442200018_Lamp).pdf Restricted to Registered users only Download (1MB) |
|
Text
Skripsi (Agis Fitrianing Aisyah_4442200018_Fulltextt).pdf Restricted to Registered users only Download (2MB) |
Abstract
This study aimed to determine the concentration of liquid organic fertilizer and the type of variety that has the best influence on the growth and yield of lettuce plants (Lactuca sativa L.). This research is an experimental research carried out from January to March 2024 at the Experimental Land of the Faculty of Agriculture, Sultan Ageng Tirtayasa University, Banten. The design used in this study is a Group Randomized Design consisting of two factors. The first factor is lettuce plant varieties consisting of 3 experimental levels, namely lettuce plant varieties new grand rapids (V1), kriebo lettuce plant varieties (V2), and lettuce plant varieties Green coral (V3). The second factor is the concentration of LOF consisting of 5 levels, namely Control (K0), LOF 3 ml / l (K1), LOF 6 ml / l (K2), LOF 9 ml / l (K3), and LOF 12 ml / l (K4). The results showed that the treatment K2 had the best effect on the parameters plant height (22.17 cm), leaves number (23.33 strands), wet weight (95.89 g), root length (11.33 cm), and plant dry weight (3.82 g). The treatment of green coral varieties has the best influence on the wet weight of plants (78.00 g), root length (10.63 cm), and plant dry weight (3.68 g). There was an interaction between the treatment of liquid organic fertilizer concentration and the treatment of some plant varieties on root length and plant dry weight in the combination treatment K2 liquid organic fertilizer concentration and green coral varieties.
| Item Type: | Thesis (S1) | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| Contributors: |
|
|||||||||
| Additional Information: | Penelitian ini bertujuan untuk mengetahui konsentrasi pupuk organik cair dan jenis varietas yang memberikan pengaruh terbaik terhadap pertumbuhan dan hasil tanaman selada (Lactuca sativa L.). Penelitian ini merupakan penelitian eksperimen yang dilaksanakan pada bulan Januari sampai dengan Maret 2024 yang bertempat di Lahan Percobaan Fakultas Pertanian Universitas Sultan Ageng Tirtayasa, Banten. Rancangan yang digunakan pada penelitian ini adalah Rancangan Acak Kelompok yang terdiri dari dua faktor. Faktor pertama varietas tanaman selada yang terdiri dari 3 taraf percobaan, yaitu Varietas tanaman selada new grand rapids (V1), varietas tanaman selada kriebo (V2), dan varietas tanaman selada Green coral (V3). Faktor kedua yaitu konsentrasi POC terdiri dari 5 taraf , yaitu Kontrol (K0), POC 3 ml/l (K1), POC 6 ml/l (K2), POC 9 ml/l (K3), dan POC 12 ml/l (K4). Hasil penelitian menunjukan bahwa perlakuan K2 memberikan pengaruh terbaik terhadap parameter tinggi tanaman (22,17 cm), jumlah daun (23,33 helai), bobot basah (95,89 g), panjang akar (11,33 cm), dan bobot kering tanaman (3,82 g). Perlakuan varietas green coral memberikan pengaruh terbaik terhadap bobot basah tanaman (78,00 g), panjang akar (10,63 cm), dan bobot kering tanaman (3,68 g). Terdapat interaksi antara perlakuan konsentrasi pupuk organik cair dan perlakuan beberapa varietas tanaman terhadap panjang akar dan bobot kering tanaman pada kombinasi perlakuan K2 dan varietas green coral. | |||||||||
| Uncontrolled Keywords: | Availability of lettuce, Fertilizer effectiveness, Vegetable cultivation. | |||||||||
| Subjects: | S Agriculture > S Agriculture (General) | |||||||||
| Divisions: | 04-Fakultas Pertanian 04-Fakultas Pertanian > 54211-Program Studi Agroekoteknologi |
|||||||||
| Depositing User: | Mrs Agis Fitrianing Aisyah | |||||||||
| Date Deposited: | 20 Aug 2024 10:23 | |||||||||
| Last Modified: | 20 Aug 2024 10:23 | |||||||||
| URI: | http://eprints.untirta.ac.id/id/eprint/39829 |
Actions (login required)
 |
View Item |