NUR MAULIA, LUSY (2014) ANALISIS PERBANDINGAN BIAYA DAN PENDAPATAN SAYURAN ORGANIK (Suatu Kasus Usahatani Petani Binaan Simply Fresh Organic Farm Kabupaten Cianjur, Jawa Barat). S1 thesis, Universitas Sultan Ageng Tirtayasa.
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Analisis perbandingan biaya dan pendapatan sayuran organik.PDF - Accepted Version Restricted to Registered users only Download (3MB) |
Abstract
ABSTRACT Lusy Nur Maulia, 2014. Comparative Analysis of Costs And Revenues Organic Vegetables (A Case Of Small-Scale Farmers With Farming Simply Fresh Organic Farm Cianjur Of West Java). Mentored by AHMAD BUKHARI and MEUTIA. Organic vegetables is believed to produce more food can be of high quality nutritious than non organic vegetables. There are two kinds of vegetables which is the flagship of Simply Fresh Organic Farm is the leaf and the fruit organic vegetables. This research aims to know the difference in cost, revenue and revenue cost ratio between the vegetables. This study determined the location intentionally (purposive) Simply Fresh Organic Farm located in Cianjur, West Java. Methods this study used a survey method. Retrieval technique of respondents using the census study. The number of small-scale farmers by as much as four respondents. Total average median cost of production – must be issued between leaf vegetable farming is amounting to Rp 80.724.000,00 smaller than the farming of vegetables amounting to Rp 111.478.500,00 for fruit. Leaf vegetables farmers income amounting to Rp 107.842.666,67 larger than the fruit vegetable farmers amounted to Rp 78.833.000,00 fare. Revenue Cost Ratio for the vegetable leaf organic produce 2,34 while for organic fruit vegetable farming system of orders of 1,71. Key words: Organic, Revenue Cost Ratio, Leaf Vegetables, Fruit Vegetable
| Item Type: | Thesis (S1) | |||||||||
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| Additional Information: | RINGKASAN Lusy Nur Maulia, 2014. Analisis Perbandingan Biaya dan Pendapatan Sayuran Organik (Suatu Kasus Usahatani Petani Binaan dengan Simply Fresh Organic Farm Kabupaten Cianjur Jawa Barat). Dibimbing oleh AHMAD BUKHARI dan MEUTIA. Indonesia merupakan Negara beriklim tropis yang cocok menanam berbagai macam sayuran organik. Produk pangan organik, terutama sayuran organik dipercaya dapat lebih menghasilkan makanan yang bermutu tinggi dan bergizi serta berkualitas daripada sayuran non organik. Terdapat dua macam jenis sayuran yang merupakan unggulan dari Simply Fresh Organic Farm yaitu sayuran daun organik dan sayuran buah organik. Penelitian ini bertujuan untuk mengetahui perbedaan biaya, pendapatan dan revenue cost ratio antara sayuran daun organik dan sayuran buah organik. Lokasi penelitian ini ditentukan secara sengaja (purposive) di Simply Fresh Organic Farm yang berlokasi di Kabupaten Cianjur, Jawa Barat. Metode penelitian ini menggunakan metode survey. Teknik pengambilan responden menggunakan studi sensus. Jumlah responden petani binaan sebanyak empat orang. Data yang dikumpulkan dalam penelitian ini yaitu data primer dan data sekunder. Total rata – rata biaya produksi yang harus dikeluarkan usahatani antara sayuran daun sebesar Rp 80.724.000,00 lebih kecil dari usahatani sayuran buah sebesar Rp 111.478.500,00. Pendapatan petani sayuran daun sebesar Rp 107.842.666,67 lebih besar daripada petani sayuran buah sebesar Rp 78.833.000,00. Revenue Cost Ratio yang dihasilkan dari analisis usahatani sayuran daun dan sayuran buah organik menjelaskan bahwa sama-sama menguntungkan dan efisiensi karena hasil yang didapatkan dari perhitungan R/C Ratio sebesar > 1. Untuk sayuran daun organik menghasilkan 2,34 sedangkan untuk sistem usahatani sayuran buah organik sebesar 1,71. | |||||||||
| Uncontrolled Keywords: | Organic, Revenue Cost Ratio, Leaf Vegetables, Fruit Vegetable | |||||||||
| Subjects: | S Agriculture > S Agriculture (General) | |||||||||
| Divisions: | 04-Fakultas Pertanian 04-Fakultas Pertanian > 54201-Program Studi Agribisnis |
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| Depositing User: | Perpustakaan Pusat | |||||||||
| Date Deposited: | 25 Oct 2021 04:29 | |||||||||
| Last Modified: | 25 Oct 2021 04:29 | |||||||||
| URI: | http://eprints.untirta.ac.id/id/eprint/3508 |
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