Falya Putri, Anida (2024) HUBUNGAN ASUPAN ASAM LEMAK OMEGA 3 DAN ZAT GIZI MIKRO TERHADAP KEJADIAN DISMENOREA DI SMA NEGERI 1 CILEGON. S1 thesis, UNIVERSITAS SULTAN AGENG TIRTAYASA.
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Abstract
Dysmenorrhea is a menstrual disorder in the form of abdominal pain that occurs due to uterine cramps. In Indonesia, it is reported that around 92% of adolescent girls experience dysmenorrhea. Several nutrients such as omega-3 fatty acids, magnesium, iron, calcium, and zinc play a role in reducing the incidence of dysmenorrhea. This study aims to determine the relationship of omega-3 fatty acid, and micronutrients intake, and nutritional status to the incidence of dysmenorrhea at SMA Negeri 1 Cilegon. The type of research is observational with a cross-sectional approach. The sampling technique used purposive sampling with a total of 40 samples. Data on the incidence of dysmenorrhea was obtained using the Numeric Rating Scale (NRS). Data on intake of omega-3 fatty acids, magnesium, iron, calcium, and zinc were obtained using Semi-Quantitative Food Frequency Questionnaire (SQ-FFQ) and 2x24h food recall which was averaged. Data were analyzed using the Chi Square Test. A total of 87.5% of the sample experienced primary dysmenorrhea. All respondents had deficient intake of omega-3 fatty acids and calcium. A total of 62.5% of respondents had deficient magnesium intake, 87.5% of respondents had deficient iron intake, and 57.5% had deficient zinc intake. 75% of respondents had good nutritional status. Statistical analysis showed p=0.956 (magnesium intake), p=0.134 (iron intake), p=0.77 (zinc intake), and p=0.342 (nutritional status). Intake of omega-3 fatty acids and calcium does not have a p-value because all respondents had insufficient intake. The conclusion of this study is that there is no relationship between the intake of omega-3 fatty acids, magnesium, iron, calcium, zinc, and nutritional status on the incidence of dysmenorrhea in SMA Negeri 1 Cilegon.
| Item Type: | Thesis (S1) | |||||||||
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| Additional Information: | Dismenorea merupakan gangguan menstuasi berupa nyeri perut yang terjadi akibat kram pada uterus. Di Indonesia, dilaporkan sekitar 92% remaja putri mengalami dismenorea. Beberapa zat gizi seperti asam lemak omega-3, magnesium, zat besi, kalsium, dan zink berperan dalam mengurangi kejadian dismenorea. Penelitian ini bertujuan untuk mengetahui hubungan asupan asam lemak omega-3, magnesium, zat besi, kalsium, zink, dan status gizi terhadap kejadian dismenorea di SMA Negeri 1 Cilegon. Jenis penelitian adalah observasional dengan pendekatan cross-sectional. Teknik pengambilan sampel menggunakan purposive sampling dengan jumlah sebanyak 40 sampel. Data kejadian dismenorea diperoleh menggunakan Numeric Rating Scale (NRS). Data asupan asam lemak omega-3, magnesium, zat besi, kalsium, dan zink diperoleh menggunakan Semi-Quantitative Food Frequency Questionnaire (SQ-FFQ) dan food recall 2x24 jam yang telah dirata-rata. Analisa data menggunakan uji chi square. Sebanyak 87,5% sampel mengalami dismenorea primer. Seluruh responden memiliki asupan asam lemak omega-3 dan kalsium kurang. Sebanyak 62,5% responden memiliki asupan magnesium kurang, sebanyak 87,5% responden memiliki asupan zat besi kurang, dan sebanyak 57,5% memiliki asupan zink kurang. Sebanyak 75% responden memiliki status gizi baik. Hasil Analisa statistik menunjukkan nilai p=0,956 (asupan magnesium), p=0,134 (asupan zat besi), p=0,77 (asupan zink), dan p=0,342 (status gizi). Asupan asam lemak omega-3 dan kalsium tidak memiliki nilai p karena seluruh responden memiliki asupan yang kurang. Kesimpulan dari penelitian ini tidak terdapat hubungan antara asupan asam lemak omega-3, magnesium, zat besi, kalsium, zink, dan status gizi terhadap kejadian dismenorea di SMA Negeri 1 Cilegon. | |||||||||
| Uncontrolled Keywords: | Dysmenorrhea, omega-3 fatty acid intake, micronutrient intake, nutritional status, adolescent girls Dismenorea, asupan asam lemak omega-3, asupan zat gizi mikro, status gizi, remaja | |||||||||
| Subjects: | R Medicine > R Medicine (General) | |||||||||
| Divisions: | 07-Fakultas Kedokteran 07-Fakultas Kedokteran > 13211-Prodi Ilmu Gizi |
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| Depositing User: | Anida Putri | |||||||||
| Date Deposited: | 28 Mar 2024 11:16 | |||||||||
| Last Modified: | 28 Mar 2024 11:16 | |||||||||
| URI: | http://eprints.untirta.ac.id/id/eprint/34149 |
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