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TANGGUNG JAWAB PEMERINTAH DAERAH DALAM PENGELOLAAN EMPING SEBAGAI PANGAN TRADISIONAL PENUNJANG EKONOMI KREATIF DI DESA WISATA CIKOLELET KABUPATEN SERANG BERDASARKAN UNDANG - UNDANG NOMOR 24 TAHUN 2019 TENTANG EKONOMI KREATIF

MARIAM, PIPIT (2024) TANGGUNG JAWAB PEMERINTAH DAERAH DALAM PENGELOLAAN EMPING SEBAGAI PANGAN TRADISIONAL PENUNJANG EKONOMI KREATIF DI DESA WISATA CIKOLELET KABUPATEN SERANG BERDASARKAN UNDANG - UNDANG NOMOR 24 TAHUN 2019 TENTANG EKONOMI KREATIF. S1 thesis, UNIVERSITAS SULTAN AGENG TIRTAYASA.

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Abstract

Local governments have responsibility for the success of the tourism industry in the area. Tourism cannot be separated from regional characteristics, for example typical souvenirs such as emping melinjo which are sold in the Anyer tourist area. The emping melinjo produced is of course a product of the local community's creative economy MSMEs. Identification of the problem being researched is what the regional government's responsibilities are in managing emping as a traditional food that supports the creative economy in the Cikolelet Tourism Village and what are the supporting and inhibiting factors for managing emping as a traditional food that supports the creative economy in the Cikolelet Tourism Village. This research uses Responsibility Theory and Welfare Theory as well as Empirical Juridical methods through a qualitative approach using primary and secondary data with the research location in the Cikolelet Tourism Village, Serang Regency. The results of this research are the responsibility of local governments in managing emping as a traditional food supporting the creative economy based on Law Number 24 of 2019 in the form of providing guidance, training and facilitating facilities and infrastructure for creative economic activities as well as supporting and inhibiting factors in the management of emping as a traditional food supporting creative economy in Cikolelet Village, one of the creative economic activities in Cikolelet Tourism Village is producing melinjo chips. The conclusion from this research is that the local government has not been optimally responsible for creative economic activities, especially for emping melinjo products in the Cikolelet Tourism Village. The results of the observations found that the factors inhibiting emping management in Cikolelet Village were a lack of human resource training in the field of creative economy, a lack of facilities and infrastructure and a lack of promotional methods for creative economy products. The researcher's suggestion in this research is that there is a need to reactivate emping craftsmen in producing emping by holding training, facilitating facilities and infrastructure, and promoting creative economy products, especially melinjo emping through social media and e-commerce.

Item Type: Thesis (S1)
Contributors:
ContributionContributorsNIP/NIM
Thesis advisorNURIKAH, NURIKAH197612112001122001
Thesis advisorKUSUMANINGSIH, RILA198012262008122001
Additional Information: Pemerintah daerah memiliki tanggung jawab atas suksesnya industri pariwisata di daerah tersebut. Pariwisata tidak lepas dari ciri khas daerah, misalnya oleh-oleh khas seperti emping melinjo yang dijual di daerah wisata Anyer. Emping melinjo yang diproduksi tentu merupakan produk UMKM ekonomi kreatif masyarakat sekitar. Identifikasi masalah yang diteliti yaitu bagaimana bentuk tanggung jawab pemerintah daerah dalam pengelolaan emping sebagai pangan tradisonal penunjang ekonomi kreatif di Desa Wisata Cikolelet dan apa saja faktor pendukung dan penghambat pengelolaan emping sebagai pangan tradisional penunjang ekonomi kreatif di Desa Wisata Cikolelet. Penelitian ini menggunakan Teori Tanggung Jawab dan Teori Kesejahteraan serta metode Yuridis Empiris melalui pendekatan kualitatif menggunakan data primer dan sekunder dengan lokasi penelitian di Desa Wisata Cikolelet Kabupaten Serang. Hasil penelitian ini yaitu tanggung jawab pemerintah daerah dalam pengelolaan emping sebagai pangan tradisional penunjang ekonomi kreatif berdasarkan Undang-undang Nomor 24 Tahun 2019 berbentuk memberikan pembinaan, pelatihan hingga memfasilitasi sarana dan prasarana kegiatan ekonomi kreatif serta faktor pendukung dan penghambat dalam pengelolaan emping sebagai pangan tradisional penunjang ekonomi kreatif di Desa Cikolelet, kegiatan ekonomi kreatif di Desa Wisata Cikolelet salah satunya memproduksi emping melinjo. Kesimpulan dari penelitian ini yaitu pemerintah daerah belum optimal bertanggung jawab terhadap kegiatan ekonomi kreatif terutama pada produk emping melinjo di Desa Wisata Cikolelet. Hasil observasi ditemukan faktor penghambat pengelolaan emping di Desa Cikolelet yaitu kurangnya pelatihan sumber daya manusia dibidang ekonomi kreatif, kurangnya sarana dan prasana serta kurangnya metode promosi produk ekonomi kreatif tersebut. Saran peneliti dalam penelitian ini yaitu perlu adanya menggiatkan kembali pengrajin emping dalam memproduksi emping dengan diadakannya pelatihan-pelatihan, memfasilitasi sarana dan prasana, dan mempromosikan produk ekonomi kreatif terutama emping melinjo melalui sosial media dan e-commerce.
Uncontrolled Keywords: Responsibility, Emping Melinjo and Creative Economy. Tanggung Jawab, Emping Melinjo dan Ekonomi Kreatif.
Subjects: K Law > K Law (General)
Divisions: 01-Fakultas Hukum
01-Fakultas Hukum > 74201-Program Studi Ilmu Hukum
Depositing User: Mrs Pipit Mariam
Date Deposited: 22 Mar 2024 11:47
Last Modified: 22 Mar 2024 11:47
URI: http://eprints.untirta.ac.id/id/eprint/33915

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