Arnetta, Janet (2023) ANALISIS KONTRIBUSI USAHATANI HIDROPONIK TERHADAP PRODUKSI SAYURAN DALAM MENDUKUNG KETERSEDIAAN PANGAN DI KECAMATAN SEPATAN. S1 thesis, UNIVERSITAS SULTAN AGENG TIRTYASA.

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Abstract

This study aims to analyze the contribution of hydroponic farming to vegetable production in supporting food availability in Sepatan District. The research locations was carried out purposively, in Sepatan District, Tangerang Regency. When the research was conducted in February-June 2023. The type of research used is Quantitative Descriptive. The research instrument used was a research questionnaire in the form of closed and open questions which were distributed to hydroponic farmers as respondents. The sampling method used was Puprosive Sampling with 50 respondents and analyzed by validity test, reliability test and hydroponic contribution analysis. The results showed that the characteristics of the respondents in this study were dominated by men, aged 31 - 40 years with 2 dependents in the family. The results of this study indicate that the community's need for vegetables is 7.807.423 kg/year, vegetables supplies 1.508.242,32 kg/year and farming contributes 0,009% to the food availability and contributes 0,001% on community’s needs in the aspect of vegetables in Sepatan District.

Item Type:	Thesis (S1)
Contributors:	Contribution Contributors NIP/NIM Thesis advisor SUHERMAN, SUHERMAN 196702091999011001 Thesis advisor ASTUTI, ANDJAR 196005311986112001
Additional Information:	Penelitian ini bertujuan untuk menganalisis kontribusi usaha tani hidroponik terhadap produksi sayuran dalam mendukung ketersediaan pangan di Kecamatan Sepatan Pemilihan lokasi penelitian dilakukan dengan purposive , yaitu di Kecamatan Sepatan, Kabupaten Tangerang. Waktu Penelitian dilakukan pada Februari-Juni 2023. Jenis penelitian yang digunakan yaitu Deskriptif Kuantitatif. Instrumen penelitian yang digunakan merupakan kuisioner penelitian berbentuk pertanyaan tertutup dan terbuka yang dibagikan kepada petani hidroponik sebagai responden. Metode pengambilan sampel yang digunakan adalah Puprosive Sampling dengan 50 jumlah responden dan di analisis dengan uji validitas, uji reabilitas dan analisis kontribusi hidroponik. Hasil penelitian menunjukkan bahwa karakteristik responden dalam penelitian ini di dominasi oleh laki-laki , berusia 31-40 tahun dengan tanggungan keluarga berjumlah 2 orang. Hasil penelitian dalam penelitian ini menunjukkan bahwa kebutuhan masyarakat akan sayuran adalah 7.807.423 kg/tahun, ketersediaan sayuran sebesar 1.508.242,32 kg/tahun dan usaha tani berkontribusi sebesar 0,009% dalam ketersediaan pangan dan sebesar 0,001% terhadap kebutuhan dalam aspek sayuran di Kecamatan Sepatan.
Uncontrolled Keywords:	Hydroponic, Land Use Change, Vegetable Supply
Subjects:	S Agriculture > S Agriculture (General)
Divisions:	04-Fakultas Pertanian > 54201-Program Studi Agribisnis 04-Fakultas Pertanian
Depositing User:	Janet Arnetta
Date Deposited:	21 Sep 2023 16:43
Last Modified:	21 Sep 2023 16:43
URI:	http://eprints.untirta.ac.id/id/eprint/29742

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