Laulaulinnuha, Difa (2023) Hubungan Konsumsi Minuman Berpemanis (Sugar Sweetened Beverages) dan Aktivitas Fisik dengan Status Gizi Lebih Siswa SMP Negeri 13 Kota Serang Tahun 2023. S1 thesis, UNIVERSITAS SULTAN AGENG TIRTAYASA.
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Abstract
Gizi lebih memiliki pengaruh yang sangat berbahaya yaitu menyebabkan munculnya penyakit degeneratif, seperti diabetes melitus, penyakit jantung koroner, hipertensi, dan penyakit hati. Remaja merupakan usia yang rentan terkena masalah gizi tersebut. Faktor penyebab terjadinya peningkatan masalah kegemukan atau gizi lebih antara lain yaitu aktivitas fisik yang rendah dan asupan makanan tinggi kalori, seperti fast food dan minuman berpemanis. Penelitian ini bertujuan mengetahui hubungan konsumsi minuman berpemanis dan aktivitas fisik dengan status gizi lebih siswa SMP Negeri 13 Kota Serang tahun 2023. Desain penelitian yang digunakan adalah penelitian observational analitik dengan pendekatan cross sectional. Sampel diambil dengan menggunakan teknik purposive sampling sebanyak 75 siswa usia remaja 11-15 tahun. Konsumsi minuman berpemanis diukur dengan menggunakan Semi Quantitative Food Frequency Questionnaire (SQ-FFQ) dan aktivitas fisik menggunakan kuesioner Physical Activity Level (PAL). Hasil penelitian ini menunjukkan siswa mengalami status gizi lebih (24%), asupan gula dari konsumsi minuman berpemanis berisiko (60%) dan aktivitas fisik kurang (89,3%). Pada hasil analisis uji chi-square didapatkan bahwa tidak ada hubungan antara konsumsi minuman berpemanis dan aktivitas fisik dengan status gizi lebih siswa di SMP Negeri 13 Kota Serang dengan nilai p-value sebesar >0.05.
| Item Type: | Thesis (S1) | |||||||||
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| Additional Information: | Overnutrition has a very dangerous effect, which causes the emergence of degenerative diseases, such as diabetes mellitus, coronary heart disease, hypertension, and liver disease. Adolescents are an age that is vulnerable to nutritional problems. Factors causing an increase in the problem of obesity or overnutrition include low physical activity and intake of high-calorie foods, such as fast food and sweetened beverages. This study aims to determine the association between the consumption of sugar-sweetened beverages and physical activity with the overnutrition status of students at SMP Negeri 13 Kota Serang. The research design used was observational analytic research with a cross-sectional approach. Samples were taken using a purposive sampling technique for as many as 75 students aged 11-15 years. Consumption of sweetened beverages was measured using the Semi-Quantitative Food Frequency Questionnaire (SQ-FFQ) and physical activity using the Physical Activity Level (PAL) questionnaire. The results of this study showed that students experienced overnutrition status (24%), sugar intake from consuming sweetened beverages was at risk (60%), and less physical activity (89.3%). In the results of the chi-square test analysis, it was found that there was no association between consumption of sweetened drinks and physical activity with overweight students' nutritional status with a p-value > 0.05. | |||||||||
| Uncontrolled Keywords: | Minuman berpemanis, aktivitas fisik, status gizi lebih, remaja Sugar sweetened beverages, physical activity, overnutrition, adolescents | |||||||||
| Subjects: | Q Science > Q Science (General) Q Science > QC Physics |
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| Divisions: | 07-Fakultas Kedokteran 07-Fakultas Kedokteran > 13211-Prodi Ilmu Gizi |
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| Depositing User: | Mrs Difa Laulaulinnuha | |||||||||
| Date Deposited: | 31 Jul 2023 13:06 | |||||||||
| Last Modified: | 31 Jul 2023 13:06 | |||||||||
| URI: | http://eprints.untirta.ac.id/id/eprint/27305 |
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