SADEWO, IBNU DADAR (2016) PENGARUH BEBERAPA BAHAN ORGANIK KOTORAN HEWAN DENGAN DAN TANPA INOKULASI MIKROBAKTER RHIZOSFER TERHADAP PERTUMBUHAN DAN HASIL TANAMAN CABAI RAWIT (Capsicum frutescens. L) VARIETAS RAMA. S1 thesis, UNIVERSITAS SULTAN AGENG TIRTAYASA.

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Abstract

This experiment aims to determine the influence of some organic materials with the application of livestock manure rhizosphere microbial inoculants on the growth and yield of cayenne pepper (Capsicum frutescens. L) Varieties Rama. This study was conducted in December 2014 until March 2015 at the experimental Singamerta, Institute for Agricultural Technology of Banten. Plan which is used in this study was a randomized block design non factorial, with B0 treatment (control), B1 (fermented cow manure + RMI), B2 (+ chicken manure fermentation RMI), B3 (+ goat manure fermentation RMI), B4 (Application RMI), B5 (cow manure), B6 (chicken manure). B7 (manure goat). Each treatment was repeated four times repetition so that acquired 32 units of the experiment. Each experimental unit consisted of 3 polybags thus totaling 96 experimental units. The results showed there is the effect of three types of manure (cow, chicken, and goat) on the growth and yield of pepper plants compared with nonfermented manure RMI with controls. Tangible results obtained on the parameters high plants and number of leaves on weeks after seedling 5-8, and show tangible results on the parameters of the number of fruits, fruit weight, dry weight and plant dry weight. Key words: Inocullant mikrobacter rhizosphere, Cayenne pepper, Capsicum

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